I just popped my collar and ordered some chicken parmesan.

Pshh, y'all don't even know.

ever try making chicken parm? it's easy, it's quick, it's cheap, you can make enough for a few meals, and you might get some action if the lass or lad you're in pursuit of watches you whip it up.

Lemme know when you're willing to step up to the plate, but get a cast iron skillet first.

Is one a prerequisite for another?