i drink milk about once a year. only when it is extremely hot and I am extremely sweaty from doing crap outside in the heat.

Who said it was his mom?

MMMMMMMMMMMMMMMM…

no, that's strawberry milk

I absolutely hate strawberry milk. What crap. It makes banana milk taste wonderful.

Them Mexicans that milk the bananas, though, man, that's a tough job.

Now that I'm resingled, it's back to the organic whole milk . . . mmm, milk fat.

Heh. Resingled.

you might just be my favorite obnerperson.

my mom told me that soy causes cancer. i know she's full of sh*t, but i use that as my reason for not ingesting disgusting soy milk.

and soy ice cream looks (and sort of tastes) like boyspunk.

diet soda is fucking horseshit

Actually, I think it comes out a different hole, but I'd rather not think about it, all the same.

cloaca- The common cavity into which the intestinal, genital, and urinary tracts open in vertebrates such as fish, reptiles, birds, and some primitive mammals.

I stand corrected. Not sure if I am relieved or grossed out even further.

Go have an omelet.

I think soy has been observed to show or mimic some similar effects as estrogen, and estrogen has been shown to increase the rates of cancer in women, especially breast cancer. I don't know if there has been a direct soy-cancer link proven yet, but it wouldn't be all that far out of line.

From Dr. Dean Edell's Health Central:

Soy and Phytoestrogens

Phytoestrogens are found in soybeans, black cohosh (an herb), whole wheat, berries, and flaxseed. In general, the evidence on their effects on breast cancer is unclear.

Most research has focused on soy. In general, Asian women have a lower incidence of reproductive and breast cancers as well as a higher intake of soy. For example, a 2000 Asian study reported an association between high levels of soy compounds in the urine and a significantly lower risk for breast cancer. And a 2001 study in China reported that high soy intake during adolescence was associated with a lower risk for breast cancer later on.

The effects of phytoestrogens, however, in all cases are far from settled. Of concern are studies that report breast cell proliferation with low levels of genistein (one of the important isoflavones compounds in soy). In one, the compound actually reversed the protective properties in tamoxifen, which is used to prevent breast cancer in high-risk women. In general, women at risk for breast cancer should avoid consuming large amounts of plant products with high levels of phytoestrogens until more is known about their effects. Other studies on phytoestrogens in black cohosh have observed cell proliferation in the uterus under certain circumstances.

Women on hormone replacement therapy or who are at risk for breast cancer, however, should avoid consuming large amounts of plant products with high levels of phytoestrogens until more is known about their effects.

I use rice milk, but I don't drink it on it's own. I just have it with cereal.

this thread reminded me that for 3 days i've been meaning to post something about how the new Cap'n Crunch mixed berry tastes EXACTLY LIKE THIS:
. Which, some of you might remember as being the greatest cereal ever.




and pretty much all soda is fucking gross, though diet soda is always twice as bad.

Chickens got vagina??????? That CRAZY!!!!!!

The gf only drinks Fat Free or Skim (and really, its just for her goddamn coffee--enjoy that osteoparosis), so I have to buy two half gallons b/c I will drink 2% until I die....if I want skim I'll buy 2% and thin it with water thank you very much.

Wife likes 1%. I grew up 2%. (edit: that means we drink 1% of course) The transition took awhile, and when I chance upon some 2% every now and then it's a sweet emotion. So. Much. Better.

I've never drank anything other than 1% on a regular basis. Now I don't drink milk on a regular basis. It's pretty much all water. Or alcohol.

Switch to Heavy Whipping Cream. It tastes better.

...white russians at least?

Nutrients and impaired judgment... why didn't I think of that?!