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Do you keep ketchup in the refrigerator?
Poll ended at Mon Feb 15, 2010 2:50 pm
Yes 100%  100%  [ 33 ]
No 0%  0%  [ 0 ]
What is Ketchup? 0%  0%  [ 0 ]
Total votes : 33
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two guns holla
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 12:02 pm 
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toots Wrote:
that's like using velveeta instead of a delectable muenster/provolone combo on my sandwich dude


Well I use 'merican cheese, mustard and Lowry's on mine, so...noted.
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barker
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 12:03 pm 
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British Press Hype
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Location: poutine beer hockey eh! etc.
My best friend as a kid kept theirs in the cupboard and I made fun of him for it all the time
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Senator LooGAR
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 12:14 pm 
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Butter Spray is canned cancer

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FT
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 12:40 pm 
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timmyjoe42
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 12:46 pm 
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frostingspoon
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two guns holla Wrote:
toots Wrote:
the unrefrigerated butter stick is something i never think of until i try to make a grilled cheese sandwich and end up ravaging my bread with overly hardened butter from the fridge


Butter spray, dawg


Gross.
Why don't you just use Nutella?
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Yail Bloor
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 12:47 pm 
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Senator GAR in 2010! Wrote:
Butter Spray is canned cancer


Confirmed.

I'll be honest, my wife had to sell me on the unrefrigerated butter thing--I was sure it was a short road to ass botulism, but no, its just a convenient way to have delicious soft butter at your fingertips.

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toots
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 1:38 pm 
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frostingspoon
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seafoam Wrote:
toots Wrote:
the unrefrigerated butter stick is something i never think of until i try to make a grilled cheese sandwich and end up ravaging my bread with overly hardened butter from the fridge



I used to have this problem all the time. Just heat the pan first and drop in the portion of butter to use on the one side. Slather the cold piece of butter around the hot pan 'til it melts then throw the sandwich in to soak it up and get fried. Repeat for other side.



lunch saved!

thanks dude

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timmyjoe42
 Post subject: Re: Condiment Related
PostPosted: Thu Feb 11, 2010 1:57 pm 
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Seafoam needs a Racheal Ray style cooking show.

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